More jobs:
Sous Chef
Job in
Johannesburg, 2000, South Africa
Listed on 2026-03-07
Listing for:
Capsicum Culinary Studio
Full Time
position Listed on 2026-03-07
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
We are hiring a Sous Chef. Type:
Permanent
Location:
JHB - Central
We are seeking a skilled Sous Chef to join our dynamic team. As a Sous Chef, you will be responsible for assisting the Manager in overseeing the culinary operations, managing kitchen staff, and ensuring the quality of food production. Your duties will include creating menus, monitoring inventory, and maintaining food safety standards. The ideal candidate will have proven experience in a similar role, strong leadership skills, and a passion for delivering exceptional cuisine.
If you are a creative and organized individual with a culinary background, we would love to hear from you. Take the next step in your career and apply now!
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