Line Cook: Fresh Prep, Guest-First Hospitality
Listed on 2026-09-30
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Hospitality / Hotel / Catering
Food & Beverage, Cafe / Restaurant, Culinary, Cook & Chef -
Restaurant/Food Service
Food & Beverage, Cafe / Restaurant, Cook & Chef
Fairmount Park, Inc. is seeking a Cook to assist in meal preparation, from chopping vegetables to grilling and assembling entrees. You will follow recipes, use a variety of kitchen tools, and maintain cleanliness across the kitchen and storage areas.
The role requires 21+ and the ability to obtain a gaming license in Illinois; prior food handling certification and some experience are preferred. Base benefits and a comprehensive compensation package are offered.
This posting is for the Line Cook:
Fresh Prep, Guest-First Hospitality role at Fairmount Park, Inc., based in IL, United States.
We appreciate your interest in this position.
Join Fairmount Park, Inc. and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
We are looking to fill the Line Cook:
Fresh Prep, Guest-First Hospitality position at Fairmount Park, Inc. in IL, United States.
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