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Cook — Luxury Resort Kitchen
Job in
Kailua, Honolulu County, Hawaii, 96734, USA
Listed on 2026-03-03
Listing for:
Four Seasons
Full Time
position Listed on 2026-03-03
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Food & Beverage, Cook & Chef, Catering -
Hospitality / Hotel / Catering
Hotel Kitchen, Food & Beverage, Cook & Chef, Catering
Job Description & How to Apply Below
A luxury resort in Hawaii is seeking a Cook I who demonstrates culinary excellence and a strong work ethic. Responsibilities include preparing food based on guest orders, ensuring quality and safety standards, and leading the kitchen team. The ideal candidate has at least two years of culinary experience and a high school or culinary education. Additional perks include a $1000 sign-on bonus after 90 days, competitive hourly wages, and various employee benefits including complimentary stays at Four Seasons worldwide.
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