Prep Cook

Maru combines unique, beautifully-presented signature rolls with a modern‑yet‑organic atmosphere to create a memorable dining experience. We pride ourselves in our warm hospitality and chef‑driven mentality, empowering our teams by putting our people first, hands‑on mentorship, and a culture of the Creative Yes. An array of dishes from signature rolls, raw fish, unique sharing plates and hibachis, accompanied by a wine and cocktail menu made to accommodate any celebration.

We are looking for a Prep Cook with a positive attitude and eagerness to learn and grow. Come join the Maru journey and experience the growth we provide.

Pay: $13-16/hour

Learn more about what it’s like to work at Maru: (Use the "Apply for this Job" box below)./2

Rtizko

Follow us:

• Ability to connect with guests and team members
• Enlightened hospitality model
• Can create raving fans based off of performance
• Has the ability to create the yes for teammates and guests in different scenarios
• Embodies our core values
• Recipe Adherence
  • Recipe knowledge
  • Consistency
  • Portioning
• Yield
  • Product fabrication
• Receiving
  • Checking in orders based on invoice
  • Product knowledge
  • Right product, right shelf
  • Quality assurance
  • Thorough, purchased product matches invoice
• Prep and Production
  • Speed through service
  • Prep consistency
  • Knowledge of par system
  • Sushi rice management
• Safety/Sanitation
  • Work station is clean and organized
  • Sanitize between all projects
  • Knowledge of knife sharpening
  • Wear gloves when preparing ready‑to‑eat foods
  • Temperature logs completed per shift
  • Food served within time and temperature guidelines
  • Product labeling and adherence