Multi-Service Hospitality Manager

Position: Multi-Service Hospitality Manager at Aramark
Manage food services, housekeeping, and laundry operations as a Hospitality Services Manager with Aramark Canada. Enhance resident experience in a comprehensive care setting.

As a Hospitality Services Manager at Aramark, you will oversee extensive food service operations while ensuring compliance and effective management of housekeeping and laundry. This role not only requires financial oversight but also involves leading and developing a diverse team while maintaining quality standards. Your ability to establish strong interdepartmental relationships is vital to a unified experience for residents and clients.

Key Responsibilities:

• Lead and coordinate all food and facility service activities

• Ensure compliance with food safety standards and regulations

• Maintain client and resident relations through effective communication

• Train front-line staff on service quality and cost control

• Conduct monthly audits and safety training drills

Requirements:

• Minimum 5 years of management experience

• CSNM designation required or in progress

• Bachelor's Degree in Food Service & Nutrition Management preferred

• Strong verbal and written communication skills

• Experience with unionized labor environments is a plus

Elevate the hospitality services at Aramark Canada by focusing on team development and resident satisfaction.
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