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Production Supervisor

Job in Kankakee, Kankakee County, Illinois, 60901, USA
Listing for: Del Monte Fresh Produce Inc
Full Time position
Listed on 2026-06-12
Job specializations:
  • Manufacturing / Production
    Production Manager, Operations Manager
Job Description & How to Apply Below
Del Monte Corporation is a global leader in fresh fruits and vegetables, delivering quality products from farm to table. With a strong commitment to safety, sustainability, and operational excellence, we take pride in supporting our people and investing in the teams that keep our operations running safely and efficiently every day. All candidates are subject to a background screening as part of the pre-employment process, and any offer of employment is contingent upon successful completion of all required screenings, including background verification and, where applicable, pre-employment drug testing.

We are committed to maintaining a safe, healthy, and productive work environment. As part of this commitment, our company upholds a strict drug free workplace policy and takes pride in meeting all applicable safety standards and regulations; candidates selected for positions requiring drug screening must complete testing within the specified timeframe and receive a satisfactory result as a condition of employment.

Benefits We Offer Include:
* Medical, Dental & Vision Insurance
* 401(k) with company match
* Employer‑paid life & disability insurance
* Flexible Spending Accounts (FSA)
* Paid Time Off (PTO)
* 7 Company Paid Holidays
* 24/7 Telemedicine & Employee Assistance Program
* Optional voluntary benefits (legal, accident, identity protection)
* Eligibility on the first of the month following your hire date Purpose of Position:
This position will help the Operations Manager manage and oversee all aspects of production within the location. In this role, will partner with various departments, including Warehouse, Shipping and Receiving and Quality Assurance, to coordinate efforts to improve quality and reduce costs, while maintaining adequate labor and resource utilization, to achieve maximum yields. Accountabilities:
* Discuss production plan with Production Manager/Operation Manager on a weekly/daily basis.
* Review production goals with staff, on a daily basis, to determine if goals were met. If not, determine what factors prevented the attainment of production goals in order to apply appropriate remedial measures.
* Assist with Tracking labor and yield efficiencies for each shift. Implement changes in manpower to improve productivity yields.
* Maintain the proper labor force and ensure facility is operating within established labor budget.
* Assist the Manager with the production staff training to develop product knowledge and skills.
* Work closely with the Production Supervisors to ensure orders are completed in a timely manner.
* Ensure consistent availability of quality raw materials and packaging.
* Ensure compliance with all preparatory and processing procedures.
* Ensure compliance with all cut and pack size specifications, volume, quality, labeling, packaging and other product related guidelines.
* Coordinate sample production and assist with new product development.
* Partner with Quality Assurance team to monitor processing and finished product temperatures.
* Monitor chlorine levels and ensure appropriate cold chain systems are maintained throughout processing.
* Inspect finished goods to ensure they meet or exceed product specifications.
* Consistently review Quality, GMP and HACCP requirements to ensure company performance standards are met and/or exceeded.
* Effectively communicate with other Managers, Supervisors and other location leadership and teams on production issues and changes. Minimum

Skills Required:

* High School Diploma OR GED, Plus At least 2 to 3 years prior experience in a similar role.
* At least 2 to 3 years prior experience in a similar supervisory role.
* Previous experience working in a multi-product, line manufacturing environment.
* Knowledge of supply chain strategies and distribution systems.
* Must be able to communicate well (both written and verbal) with management as well as direct employees in a productive/professional manner.
* Solid background in scheduling and cost control, process management, inventory control, quality assurance and food safety.
* Must be able to work in a wet, cold (
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