Banquet Bartender

Finances

• Company Paid Life Insurance

• Flexible Schedules
• Vacation
• Paid Time Off (PTO)
• Paid Holidays
• Medical Insurance
• Vision Insurance
• Company Paid Life Insurance
• Long Term Disability
• EAP (Employee Assistance Program)
• Great work environment
• Employee Meals
• Employee Recognition
• Employee Appreciation Events
• Employee Referral

Location: Mission Hills, KS

Salary: $18.00 - $20.00 per hour

Reports To: Banquet Management

The Bartender is responsible for providing an exceptional beverage experience for members and guests at Mission Hills Country Club. This role involves preparing and serving alcoholic and non‑alcoholic beverages while maintaining a high level of professionalism, customer service, and adherence to club standards.

• Prepare and serve a variety of beverages, including cocktails, wine, beer, and non‑alcoholic drinks.
• Provide excellent customer service to members and guests, ensuring a welcoming and friendly atmosphere.
• Maintain a clean, organized, and well‑stocked bar area, following all sanitation and safety standards.
• Engage with members to recommend beverages based on their preferences and club offerings.
• Process transactions accurately using the club’s point‑of‑sale (POS) system.
• Monitor and manage alcohol consumption to ensure responsible service and compliance with club and legal regulations.
• Assist with beverage inventory management, including stock rotation and ordering supplies as needed.
• Support club events and private functions by preparing and serving beverages as required.
• Collaborate with kitchen and waitstaff to ensure seamless food and beverage service.
• Follow all policies and procedures regarding responsible alcohol service and health codes.
• Perform opening and closing duties as assigned.

In addition to the primary responsibilities outlined in this position description, employees may be required to perform other duties as assigned by their supervisor. These duties will be within the scope of the employee’s position and will align with the needs of the club. The assignment of additional tasks ensures operational efficiency and supports the overall goals of the department. Employees are expected to be flexible and adaptable in fulfilling these responsibilities as directed.

• Bartending experience in a private club, upscale restaurant, or hospitality setting preferred.
• Knowledge of classic and contemporary cocktails, beer, and wine.

• Strong customer service skills with the ability to engage and build rapport with members and guests.
• Ability to work in a fast‑paced environment while maintaining attention to detail.
• Knowledge of state and local liquor laws and responsible beverage service protocols.
• Certification in responsible alcohol service (Serv Safe Alcohol) preferred.
• Must be able to stand for extended periods.
• Ability to lift up to 25 lbs.
• Ability to work flexible hours, including evenings, weekends, and holidays.

Mission Hills Country Club is a family‑oriented private community, located in a beautiful natural setting in the heart of Kansas City. Founded in 1914, the club’s rich traditions of excellence, respectfulness, and integrity continue to be the foundation for a gracious, welcoming culture. Integral to our mission statement are the club’s core values, which we have identified as quality, social behavior, and character.

We have chosen to express these values in the context of excellence, mutual respect, hospitality and integrity.