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Food Runner​/Busser; Hotel Pool and Patio

Job in Kapolei, Honolulu County, Hawaii, 96709, USA
Listing for: Goldman Properties
Full Time position
Listed on 2026-02-04
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Busser, Food Runner
Salary/Wage Range or Industry Benchmark: 13 USD Hourly USD 13.00 HOUR
Job Description & How to Apply Below
Position: Food Runner/Busser (Hotel Pool and Patio)

Description

The Tony Hotel South Beach, located in the heart of Miami Beach, is seeking a Food Runner / Pool Attendant to join our team. This role supports our bartenders and service staff by helping deliver an exceptional guest experience, ensuring tables and surrounding areas are clean, organized, and welcoming at all times. The ideal candidate will have strong customer service and interpersonal skills, a positive attitude, and a passion for hospitality.

Compensation

$13.00 an hour + tips & gratuities

Benefits
  • Competitive pay
  • Flexible hours
  • Dining Discounts
  • Life, medical, vision, and dental health insurance after 90 days & more!
Essential Functions
  • Complete interior and exterior detailed cleaning assignments as needed
  • Clear and clean tables promptly and efficiently
  • Keep service stations fully stocked with clean dishware, utensils, pots, and pans
  • Follow up on all service details for Food Servers and assist with guest service as needed
  • Maintain a clean, organized, and sanitary work environment
  • Set and clear tables according to established standards
  • Complete all opening and closing side work as assigned, including stocking plates and silverware
  • Fill coffee grinders and wine buckets
  • Clean floors
  • Wipe down cabanas and lounge chairs
  • Move tables as needed
  • Transport dirty linen to designated storage areas
  • Put away china and service items
  • Stock bus stations as assigned
  • Provide guests with cooling towels
Requirements
  • Attend required meetings and complete additional tasks as assigned
  • Previous experience in food service or hospitality preferred
  • Ability to work in a fast‑paced, outdoor environment
  • Strong teamwork and communication skills
  • Ability to stand, walk, lift, and carry items throughout the shift
  • Flexible schedule, including weekends and holidays
Seniority Level
  • Entry level
Employment type
  • Full‑time
Job function
  • Management and Manufacturing
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