Food Service Team Leader

Target -  - Responsibilities:
Consistently deliver guest experience commitments to create an Easy, Inspiring and Friendly guest experience.;
Ensures every team member understands, is trained, and consistently delivers on Target's guest experience commitments and consistent operations.;
Actively observes and provides feedback, holding team members accountable while recognizing great guest experience moments.;
Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.;
Understand sales goals, plan and execute daily/weekly workload to deliver department and store sales goals and guest engagement, including planning food service transitions, revisions, sales plans, sampling, promotions and price change workload.