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Food & Beverage Team Member - Keizer Little League Park

Job in Keizer, Marion County, Oregon, 97307, USA
Listing for: The Sports Facilities Companies
Part Time position
Listed on 2026-02-14
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

FOOD & BEVERAGE TEAM MEMBER - Keizer Little League Park

LOCATION:

Keizer, OR

DEPARTMENT: FOOD & BEVERAGE

REPORTS TO:

GENERAL MANAGER

STATUS: PART-TIME (NON-EXEMPT)

About The Company

Keizer Little League Park is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Keizer, OR. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth.

Keizer Little League Park is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies (SFC) company. SFC is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper‑growing industry where you will enjoy the journey and learn from the industry's best while having some fun.

SFC has been awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission‑focused company is highly entrepreneurial, team‑oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us.

Position Summary

The Food & Beverage Team Members is responsible for assisting with our food & beverage areas to provide quality service as well as consistent food and beverage products.

Primary Responsibilities
  • Assist customers as needed with outstanding customer service to take orders for food, snacks, drinks, and treats
  • Operate an electronic cash register and credit card machine
  • Ability to accurately complete sales transactions using cash register/POS System
  • Assist with food prep and cooking
  • Keep all food service areas clean and neat
  • Balance cash drawer at end of shift
  • Other various duties as assigned by your manager
Minimum Qualifications
  • Must be able to work weekends
  • Willingness to follow directions
  • Friendly customer service demeanor
  • Ability to communicate in a positive, friendly manner with patrons
  • One year of customer service experience with general public preferred
  • Prior experience in the food and beverage industry is a plus
  • Must be 16 years of age or older
Working Conditions And Physical Demands
  • Must be able to lift 40 pounds
  • May be required to stand for extended periods of time
  • Facility has intermittent noise

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