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Job Description & How to Apply Below
Drive operational success as Assistant Hotel Manager at Eldorado Resort. Focus on guest service, optimize F & B operations, and cultivate a high-performance culture among teams.
This position reports directly to the General Manager and seeks a proactive leader committed to operational excellence. You will stabilize processes while ensuring the delivery of quality service throughout the busy anniversary season. Your practical leadership will keep teams motivated and engaged while adhering to financial and regulatory standards.
Key Responsibilities:
• Manage daily operations and team workflow
• Enhance Food & Beverage service quality and efficiency
• Foster team development through clear communication
• Control financials and monitor departmental performance
• Conduct regular cleanliness and compliance audits
Requirements:
• 10+ years in progressive hospitality roles
• Proven history in building effective teams
• Excellent P & L and labor cost management skills
• Knowledge of British Columbia hospitality landscape
• Resilient under pressure during busy periods
Lead the team to new heights of service excellence at Eldorado Resort.
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