Catering Operations Lead Events
Listed on 2026-09-30
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Hospitality / Hotel / Catering
Event Management & Planning, Catering, Hospitality & Tourism, Event Staff/ Venue Crew
University of Rochester is seeking a Catering Services Supervisor to lead day-to-day catering operations and ensure exceptional service for events across campus.
You will supervise staff, train for food safety and service standards, coordinate with culinary teams and campus partners, and manage logistics and budgets to deliver memorable experiences.
This role requires a high school diploma, 3 years in catering or events, and Serv-Safe certification within 12 months.
This posting is for the Catering Operations Lead for Events role at University of Rochester, based in WA, United States.
The Catering Operations Lead for Events role at University of Rochester is now open for applications in WA, United States.
Join us at University of Rochester as our next Catering Operations Lead for Events in WA, United States.
We are currently recruiting a Catering Operations Lead for Events for our team in WA, United States.
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