Production Supervisor - 3rd Shift

Reporting to the Operations Manager, you will lead production employees on the 3rd shift in a food manufacturing environment. Your role will involve driving process improvements, meeting production KPI goals, and fostering a culture centered around safety, quality, cost, and engagement.

• Oversee multiple production lines within the cell to maintain expectations for quality, productivity, and cost.
• Train and develop team members to support effective performance of job responsibilities.
• Support sanitation operations to help maintain a clean and food‑safe facility.
• Enforce plant rules, regulations, and procedures on a consistent basis.
• Review team performance and provide coaching to support improvement and development.
• Promote compliance with safety programs, including lock out/tag out, personal protective equipment, and confined space guidelines.
• Identify and resolve production bottlenecks while promoting continuous improvement initiatives.
• Ensure all quality and regulatory standards, specifications, and policies are maintained or exceeded.
• Lead projects involving root cause analysis and guide Kaizen events to support sustainable process improvements.

• High school diploma or GED required; bachelor’s degree in Business Administration, Supply Chain, Engineering, Food Science, Agricultural Sciences, or a related field preferred.
• 2 or more years of supervisory experience in a fast‑paced manufacturing environment.
• Experience in food processing preferred.
• Knowledge of Good Manufacturing Practices and plant safety standards.
• Familiarity with SAP and manufacturing processes.
• Experience with Continuous Improvement tools (Lean, Six Sigma Green Belt, TPM).
• Strong communication, interpersonal, problem‑solving, and organizational skills.
• Willing to work weekends and flexible hours based on the needs of the operation.
• Self‑motivated work approach with a strong work ethic and proven record leading teams and managing multiple priorities.

This role may require you to be in our manufacturing facilities. When visiting these sites, the physical requirements may apply: you may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand‑eye coordination; you may be required to lift or carry materials that can vary in weight and size. This is a manufacturing environment with large, moving equipment.

Noise levels can be high, and temperatures may vary.

Annual Base Salary: $81,000.00 - $93,000.00
The annual salary listed above is the expected offering for this position. An employee’s actual annual salary will be based on but not limited to location, relevant experience/level and skillset, while balancing internal Conagra employees’ equity. Conagra Brands will comply with applicable law regarding minimum salaries for exempt employees.

• Health:
  Comprehensive healthcare plans, wellness incentive program, mental wellbeing support and fitness reimbursement.
• Wealth:
  Great pay, bonus incentive opportunity, matching 401(k) and stock purchase plan.
• Growth:
  Career development opportunities, employee resource groups, on‑demand learning and tuition reimbursement.
• Balance:
  Paid‑time off, parental leave, flexible work schedules (subject to your location and role) and volunteer opportunities.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.