SMMS Food Service Cafeteria Cashier
Listed on 2026-06-17
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Accounting
Bookkeeper/ Accounting Clerk, Accounting Assistant, Accounts Receivable/ Collections
SMMS Food Service Cafeteria Cashier
Starting Date: Immediately
Marshall Middle School – Benton, Kentucky
Job DescriptionBASIC FUNCTION: To provide support for the central accounting system by accurately and on a timely basis, completing and reporting the daily school cafeteria account data.
DISTINGUISHING CHARACTERISTICS: Food Service Account Clerk incumbents perform routine and repetitive accounting clerical duties which are structured and closely supervised.
REPRESENTATIVE DUTIES:
- Learn and apply District procedures and policies.
- Reconcile final count of cash from breakfast and lunch receipts.
- Maintain various records, reports, documents and files as directed; distribute reports as assigned.
- Prepare deposits and ready cash for shipment to authorized depository.
- Prepare Form (D-12) (cash and count reconciliation sheet) for proper authorization and submission of it to the central office food service department.
- Perform related duties as assigned.
ABILITIES:
- Perform complex and advanced level accounting duties in the maintenance of assigned accounts.
- Prepare, verify, process and control an assigned major payroll.
- Perform responsible record-keeping duties with a high degree of skill and accuracy.
- Verify, balance and adjust accounts.
- Process and record accounting transactions accurately.
- Prepare financial statements, profit and loss statements and other technical financial reporting documents.
- Learn, interpret, apply and explain rules, regulations, policies and procedures related to school district payroll, utility payments and food service accounting.
- Operate office machines including computer equipment, personal computer, accounting software and peripherals.
- Add, subtract, multiply and divide quickly and accurately.
- Understand and follow oral and written directions.
- Establish and maintain cooperative and effective working relationships with others.
- Meet schedules and time lines.
- Work confidentially with discretion.
- Communicate effectively both orally and in writing.
- Complete work with many interruptions.
- Type at an acceptable rate of speed.
- Maintain records and prepare reports.
- Train and provide work direction to others.
EDUCATION AND EXPERIENCE: Any combination equivalent to: high school diploma, G.E.D. Certificate or demonstrated progress toward obtaining a G.E.D. as required by Kentucky law and two years of increasingly responsible financial record-keeping experience including experience with automated record keeping systems.
Position Type: Substitute
Salary: $13.61 Per Hour
Job Categories: Substitute >
Substitute:
Food Service, Support Staff >
Food Service
Job Requirements:
- Citizenship, residency or work visa required
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