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Hotel Banquet Cook II – Elevate Large-Event Cuisine

Job in Northern, Floyd County, Kentucky, USA
Listing for: Loews Hotels & Co
Full Time position
Listed on 2026-08-22
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 32000 - 44000 USD Yearly USD 32000.00 44000.00 YEAR
Job Description & How to Apply Below
Location: Northern

Loews Chicago Hotel is seeking a Banquet Cook II to join our culinary team. You will prepare and cook hot and cold items for conferences, weddings, and corporate events, delivering dishes with consistency and pace.

You’ll set up and maintain banquet kitchen stations, coordinate with Banquet Chef and Cook I, ensure proper presentation and portioning, and uphold food safety standards while supporting a positive, collaborative service environment.

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