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Stewarding Supervisor Kitchen Ops Lead

Job in Northern, Floyd County, Kentucky, USA
Listing for: Sodexo
Part Time position
Listed on 2026-09-03
Job specializations:
  • Hospitality / Hotel / Catering
Salary/Wage Range or Industry Benchmark: 20000 - 28000 USD Yearly USD 20000.00 28000.00 YEAR
Job Description & How to Apply Below
Position: Stewarding Supervisor - Flexible Shifts & Kitchen Ops Lead
Location: Northern

Sodexo is seeking a Steward Supervisor in Birmingham, AL to oversee stewarding operations, ensuring a clean, safe and organized back-of-house across the unit. You will supervise stewarding staff and align with sanitation, safety, and operational standards to meet daily needs and events.

You will support multiple venues, collaborate with culinary and operations leadership, and help maintain consistent cleanliness, organization, and workflow efficiency.

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