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F&B Leadership MIT Program — Track

Job in Northern, Floyd County, Kentucky, USA
Listing for: Hei Hotels Inc.
Contract position
Listed on 2026-09-06
Job specializations:
  • Hospitality / Hotel / Catering
    Event Management & Planning, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 23000 - 34000 USD Yearly USD 23000.00 34000.00 YEAR
Job Description & How to Apply Below
Position: F&B Leadership MIT Program — 12-Month Track
Location: Northern

HEI Hotels and Resorts offers a fast-track Food and Beverage Manager-in-Training (MIT) program for recent hospitality graduates. The 12-month experience immerses you in all areas of F&B to build a foundation for a long-term HEI career.

MIT will shadow leaders, rotate through Outlets, Banquets and Culinary, learn PMS systems, and manage labor costs while engaging customers and attending leadership meetings.

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