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Luxury Hotel Kitchen Sous Chef - Elevate Guest Experience
Job in
Boston, Nelson County, Kentucky, 40107, USA
Listed on 2026-09-09
Listing for:
AbilityLinks
Full Time
position Listed on 2026-09-09
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Kitchen, Culinary, Catering
Job Description & How to Apply Below
The Langham Boston, part of Langham Hospitality Group, seeks an experienced culinary leader to drive daily kitchen operations across outlets and banquets. You will deliver high standards in guest experience and maintain the culture of the property.
Responsibilities include overseeing production, maintaining quality, coaching staff, and coordinating with events and menu changes to ensure seamless service. Requires culinary degree and Serv Safe certification with US work eligibility.
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