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Sake & Wine Service Specialist

Job in Northern, Floyd County, Kentucky, USA
Listing for: Sheridan at CCTT
Part Time position
Listed on 2026-09-09
Job specializations:
  • Hospitality / Hotel / Catering
    Sommelier, Food & Beverage
  • Restaurant/Food Service
    Sommelier, Food & Beverage
Salary/Wage Range or Industry Benchmark: 17000 - 30000 USD Yearly USD 17000.00 30000.00 YEAR
Job Description & How to Apply Below
Position: Sake & Wine Service Specialist | Flexible Hours
Location: Northern

Lais Hotel Properties Limited is seeking a Server - Sake for Masaki Sushi, to support a high-standard F&B team with wine service expertise and guest-focused hospitality. This role emphasizes up-selling, training on wine service, and inventory oversight to drive beverage sales and ensure exceptional guest experiences.

Ideal candidates will have extensive wine knowledge, sommelier training, and proven ability to lead by example in premium outlets.

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