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Assistant Housekeeping Manager

Job in Northern, Floyd County, Kentucky, USA
Listing for: Proper Hospitality
Full Time position
Listed on 2026-09-17
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Housekeeping
Salary/Wage Range or Industry Benchmark: 68000 - 90000 USD Yearly USD 68000.00 90000.00 YEAR
Job Description & How to Apply Below

The Assistant Housekeeping Manager is responsible for assisting the Housekeeping Manager in overseeing the daily operations of the housekeeping department. This role ensures that all hotel areas, including guest rooms, public spaces, and back-of-house facilities, are maintained to the highest standards of cleanliness and hygiene. The Assistant Housekeeping Manager is responsible for supervising and training the housekeeping team, ensuring operational efficiency, monitoring guest satisfaction, and maintaining inventory control.

Additionally, this role requires a focus on cost control, safety protocols, and providing exceptional guest experiences through clean, well-maintained hotel spaces.

Essential

Job Duties and Responsibilities Team Supervision & Staff Support:
  • Assistin supervising, training, and motivating housekeeping staff, including Housekeepers, Room Attendants, and Housekeeping Supervisors.
  • Ensure that housekeeping staff are following proper procedures, cleanliness standards, and safety protocols while carrying out daily tasks.
  • Assistin scheduling shifts for housekeeping staff to ensure proper coverage and to accommodate special guest requests and peak periods.
  • Monitor the performance of housekeeping staff, providing feedback, recognizing excellence, and addressing any performance issues.
Operational Support & Daily Management:
  • Support the Housekeeping Manager in overseeing the daily operations of the housekeeping department to ensuretimelycleaning of guest rooms and public areas.
  • Ensure that all guest rooms, bathrooms, and public spaces are cleaned andmaintainedaccording to the hotel’s quality standards.
  • Conduct room inspections to ensure cleanliness, organization, and proper stock levels of amenities and supplies.
  • Assistin the coordination of cleaning schedules, room turnovers, and special guest requests (e.g., early check-ins,FOPsetups).
  • Resolve any operational issues or guest complaints related to cleanliness or housekeeping services, in coordination with other hotel departments.
Guest Satisfaction & Quality Control:
  • Ensure that the hotel’s cleanliness standards meet or exceed guest expectations by monitoring feedback and addressing any guest concerns promptly.
  • Act as a point of contact for guests who have specific room cleanliness requests or concerns, ensuring that requests are handled ina timelyand courteous manner.
  • Proactively inspect guest rooms and public areas to ensure cleanliness, order, and functionality, making sure any issues are addressed immediately.
Inventory & Supply Management:
  • Help manage housekeeping supplies and inventory, ensuring that cleaning materials, linens, guest amenities, and equipment are properly stocked and stored.
  • Assistinmaintainingan organized inventory system to track supplies and ensure that adequate levels aremaintainedwithout overstocking.
  • Report any supply shortages or inventory discrepancies to the Housekeeping Manager andassistin ordering supplies as needed.
  • Monitor linen usage andassistin organizing the laundry system to minimize waste and extend the life of linens and towels.
Cost Control & Budget Assistance:
  • Help with managing the housekeeping department’s budget by ensuring labor costs, supply expenses, and operational costs are kept within budgetary guidelines.
  • Work with the Housekeeping Manager toidentifycost-saving opportunities, such as more efficient supply usage or labor scheduling, whilemaintainingcleanliness standards.
  • Assistin preparing reports on departmental expenses and help track inventory usage to prevent unnecessary waste.
Health, Safety & Compliance:
  • Ensure that all housekeeping staff follow proper health and safety guidelines, including the correct use of cleaning chemicals, equipment, and personal protective equipment (PPE).
  • Conduct safety inspections of cleaning supplies and storage areas to ensure they comply with safety regulations and hotel policies.
  • Promote andmaintaina clean, safe working environment for all housekeeping staff.
  • Ensure compliance with hotel policies and local regulations related to cleanliness, sanitation, and safety.
Training & Staff Development:
  • Assistin the development and delivery of training programs for new and existing housekeeping staff to ensure they understand andcomply with cleanliness standards, safety protocols, and hotel policies.
  • Monitor staff performance and provide feedback on areas for improvement.
  • Identify training needs and opportunities for skill development and recommend solutions to the Housekeeping Manager.
  • Encourage teamwork,…
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