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Dishwasher

Job in Northern, Floyd County, Kentucky, USA
Listing for: Commonwealth Commercial
Full Time position
Listed on 2026-09-28
Job specializations:
  • Hospitality / Hotel / Catering
    Dishwasher / Kitchen Assistant, Food & Beverage
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant, Food & Beverage
Salary/Wage Range or Industry Benchmark: 15 USD Hourly USD 15.00 HOUR
Job Description & How to Apply Below

Job Details

Job Location:

Marriott Norfolk Waterside, Norfolk, VA - Norfolk, VA 23510

Salary Range: $15.00 - $15.00 Hourly

NOW HIRING!

Join Our Hospitality Team!

Looking for a fast-paced job where teamwork, reliability, and a positive attitude make a difference every day? We are seeking an energetic Utility Dishwasher to help keep our kitchen and restaurant operations running smoothly!

What You'll Do
  • Operate commercial dishwashing equipment
  • Clean and sanitize dishes, glassware, silverware, and kitchen equipment
  • Wash pots, pans, and cooking utensils
  • Maintain clean dishwashing, kitchen, storage, and compactor areas
  • Assist with kitchen cleanliness and organization
  • Support team members with additional projects as assigned
  • Follow all hotel safety, sanitation, and quality standards
Why You'll Love This Role
  • Be part of a supportive hospitality team
  • Work in a collaborative and energetic environment
  • Gain valuable hotel and food service experience
  • Opportunities to learn and grow within the organization

Hospitality Never Sleeps!

Our hotel operates 24 hours a day, 7 days a week, so flexibility and dependability are key to success.

Qualifications

Physical Requirements
  • Carry trays weighing approximately 20 pounds
  • Push and pull carts and equipment up to 100 pounds
  • Stand and move throughout shifts
  • Work in various hotel areas, including the restaurant and kitchen
  • Adapt to changing temperatures and noise levels
  • Work indoors and outdoors as needed
Preferred Qualifications Education
  • High School Diploma, GED, or equivalent work experience
Experience
  • 1-2 years of food & beverage experience preferred
  • Hospitality experience is a plus
  • Strong work ethic and attention to cleanliness
  • Ability to work independently and as part of a team
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