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F&B Manager – Pre Guest Experience

Job in Northern, Floyd County, Kentucky, USA
Listing for: Auberge
Full Time position
Listed on 2026-10-06
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 70000 - 95000 USD Yearly USD 70000.00 95000.00 YEAR
Job Description & How to Apply Below
Position: F&B Manager – Pre-Opening & Guest Experience
Location: Northern

Auberge is opening a new Knox Dallas destination and seeks an Assistant Food & Beverage Manager to lead daily F&B operations, develop a polished service culture, and drive guest satisfaction for hotel guests and the local community.

The role requires hands-on leadership, team development, and collaboration across departments to maintain standards, control costs, and ensure exceptional dining experiences.

Join us at Auberge as our next F&B Manager – Pre-Opening & Guest Experience in Northern, KY, United States.

We are looking to fill the F&B Manager – Pre-Opening & Guest Experience position at Auberge in Northern, KY, United States.

The F&B Manager – Pre-Opening & Guest Experience role at Auberge is now open for applications in Northern, KY, United States.

We are currently recruiting a F&B Manager – Pre-Opening & Guest Experience for our team in Northern, KY, United States.

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