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Sanitation Supervisor

Job in Horse Cave, Hart County, Kentucky, 42749, USA
Listing for: The Marzetti Company
Full Time position
Listed on 2026-06-18
Job specializations:
  • Manufacturing / Production
    Operations Manager, Quality Engineering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Location: Horse Cave

Overview

Great things are happening at the Sister Schubert's Horse Cave Campusand as we continue to grow The Marzetti Companyis looking to hire team members who will grow with us on our journey towards world class operational excellence.

The position of Sanitation Supervisor directs and coordinates the overall housekeeping and sanitation of food contact areas and manufacturing equipment to ensure compliance to required standards for cleanliness. Assures quality and safety while achieving established goals and objectives.

Hours: This role will be a Weekend 3rd Shift Sanitation Supervisor position, providing leadership and oversight of sanitation operations during the weekend overnight shift.

Supervisory Responsibility:

  • Supervises2-25 dept. employees.
  • Responsible for the overall direction, coordination and results of the sanitation department.
  • Supervisory responsibilities include interviewing, hiring, training, scheduling, appraising and terminating employees; planning, assigning and directing work; rewarding and disciplining employees; addressing complaints/grievances and resolving problems.
Responsibilities

Engagement– Marzetti Values:
Work Safely, Communicate, Communicate, Communicate, Respect Each Other, Be Positive-You Can Make It Happen , Act with Integrity, Be Accountable –stand behind what you do

  • Works respectfully with all team members to ensure the Safety, Quality, production and support of our products and goalson a daily basis.
  • Practices integrity, respect, accountability, continuous improvement and positive interactions with all Team Members and visitors.
  • Actively participates in Marzetti Operational Excellence,special projects or tasks,andmodificationprograms as needed with prior approval.
  • Actively participates in department/shift/team meetings and is involved with improvement/resolutions & follow-up.

Safety– Marzetti Values:
Work Safely

  • Maintains highest standard of Safety for all functions on an ongoing basis and ensures compliance for self and others to OSHA standards.
  • Performs daily inspection of all PPE required including but not limited to SLIP-RESISTANT/STEEL-TOED SHOES, safety glasses, gloves, shieldsandaprons to ensure good overall condition of items that provide optimal personal safety & protection while working in the facility.
  • Successfully acquires and maintains Lock Out-Tag Out Certification for machine and safely performs all functions in accordance to OHSA andcompany requirements and standards.
  • Performs daily inspection of power equipment with proper documentation.
  • As a member of The Marzetti Company,completes his/her Behavior Based Safety Observations (BBSO),corrects issues when identified,and participates in problem solving.

Quality –
Marzetti Values:
We bring delicious food to the table and deliver superior service and value at all times.

Be Perceptive-see work through your customers’and consumers’ eyes, winning is just the Beginning.

  • As a member of The Marzetti Company,completes his/her Behavior Based Quality observations (BBQs),corrects issues when identified and participates in problem solving.
  • Ensures compliance to quality, food safety/ HACCP,FSMA,Food Defense,5S, OSHA and other support programs; assures conformity to all company, customer and government standards.
  • Communicates any concerns related to product safety, integrity, quality and legality to management or to the confidential hotline if the need for anonymity is necessary.

Functional Capability- Marzetti Values:
Be Perceptive-see work through your customers’ and consumers’ eyes, winning is just the Beginning, Continuous Improvement,Be Accountable –stand behind what you do

  • Promotes integrity, respect, accountability, continuous improvement and positive interactions with all Team Members, customers & vendors.
  • Directs and supervises sanitation employees.
  • Coordinates the master sanitation schedule/program for all processing and packaging equipment and storage vessels in accordance with company and FDA standards.
  • Responsible for meeting established sanitation objectives and controls and minimizes the overtime labor costs, maintenance / repair costsand equipment downtime.
  • Works with HR for hiring, training and scheduling of production work…
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