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Decorator - 3rd Shift

Job in Northern, Floyd County, Kentucky, USA
Listing for: Rise Baking Company
Full Time position
Listed on 2026-09-21
Job specializations:
  • Manufacturing / Production
    Production Associate / Production Line, Food Production, Manufacturing & Industrial Operations
Salary/Wage Range or Industry Benchmark: 28000 - 36000 USD Yearly USD 28000.00 36000.00 YEAR
Job Description & How to Apply Below
Location: Northern

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Decorator - 3rd Shift

Full Time York, York, PA, US

3 days ago Requisition

Job Purpose

Assembles and decorates various cake products, while developing proficiency in accordance with designated specifications; performs various job tasks of a repetitive nature in accordance with product type and production requirements; conforms to Good Manufacturing, Safety and Quality practices as outlined by company policy.

Essential Functions

  • Responsibility to work and act safely in accordance with all policies
  • Responsibility to report safety hazards to people or product and comply with all Good Manufacturing Practices
  • Supplies cake product to line and applies controlled ingredient portions of icing, filling, or garnishes with specified tools in accordance with product specifications, pre-determined decorating techniques, and standard speeds
  • Understands product specification sheet and makes the necessary changes in tools and techniques to finish specified product with minimal supervision in various stages of assembly
  • Follows Good Manufacturing Practices by adhering to company policy and keeping work areas and equipment neat and clean on an ongoing basis
  • Operates and makes minor adjustments to automatic icing equipment
  • Operates and makes minor adjustments to automatic packaging equipment
  • Monitors equipment performance and reports damaged or faulty equipment to supervisor
  • Inspects various packaging materials for uniformity before use, completes packaging of various cake products according to specifications, and notifies supervisor of faulty material
  • Inspects finished product for uniformity and rejects product out of specification
  • Performs other duties as assigned by the supervisor including rotating through other positions on the finishing line.
  • The decorator works on the finishing line
    • The finishing line includes these positions:
      • Dumper
      • Platter
      • Put-together/Spreader
      • Icer
      • Borderer
      • Fixing
      • Crumbers
      • Budder/Leafer
      • Lidder
      • Packer
  • There are also 4 tiers to the Decorators responsibility and pay level.
    • Decorator
    • Senior Decorator
    • Master Decorator
  • All employees must keep area clean and be responsible for cleaning during down time, during changeovers and at the end of a shift.
  • Comply with all food safety requirements, training, policies, and procedures
  • Ensure the food safety of all our products for all of our customers and consumers.
  • Ensure products meet the requirements of the SQF Food Safety Code by reporting to a leader, supervisor, or manager any instances or conditions that would negatively affect the products quality, food safety, or regulatory requirements.
  • Back up for this position is other Decorators and Production Lead.
  • Perform other job-related duties as assigned

Qualifications (Education/Experience)

  • High School diploma or equivalent
  • Ability to perform repetitive motions on a regular basis
  • Ability to work in a fast paced environment using both hands, frequent bending/stooping and twisting with occasional walking and lifting/moving up to 25 lbs.
    • Must be able to stand for a full shift
  • Must be able to tolerate potential allergens: peanut products, egg, diary, gluten, soy, seafood and shellfish
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