Bread Baker - Norwich, VT
Listed on 2026-09-27
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Manufacturing / Production
Food Production
The Bread Baker is responsible for baking from scratch production of all artisan breads, including baguettes, hearth baked bread, sourdough, rolls, and pan loaves within a commercial bakery setting. They ensure the quality, taste, and consistency of bread while adhering to food safety standards. The Bread Baker collaborates with other bakery staff to meet production goals and deliver exceptional products to customers.
The Benefits:
Yes, we have the regular "stuff" - medical, dental, vision, company paid short- and long-term disability, life insurance, paid parental leave, paid time off to rest, paid holidays to have fun, a 401(k) with a company match. But here's what makes us different: 40 paid volunteer hours a year, profit sharing*, participation in the Employee Stock Ownership Plan (ESOP)
* and knowing that those working with you are dedicated and engaged co-employee owners that belief in you and your extraordinary abilities to move us all forward.
The
Location:
Norwich, VT; onsite daily.
The Pay: $19.64 to $22.14 per hour worked; commensurate with experience.
The
Schedule:
The shift starts as early as 3:00AM and will work weekends
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