Quality Auditor 2nd Shift

At Link Snacks
, we show up hungry, roll up our sleeves, plaid or otherwise, and dive straight into the hard work. We don’t hide from challenges; we hunt them down. We push harder, move faster, and take the kinds of big swings that built this business in the North Woods of Wisconsin four decades ago.

We’re everyday people who deliver extraordinary results. Innovation, creativity, and urgency aren’t buzzwords, they’re expectations. And just like the real protein snacks we make across our global house of brands:
Jack Link’s®, Lorissa’s™ Organic Snacks, Golden Island®, BiFi®, Peperami® and KOOEE! to name a few, there’s nothing artificial about us. What you see is exactly what you get: humble, gritty, passionate people who show up every day ready to not just be a participate in the meat snack industry that the Link Family created, but to move faster, innovate harder and keep raising the bar so high, the rest of the world needs a ladder just to see it.

Dominating this space across the world takes a team. A team that runs together, succeeds together, and celebrates together. A team that’s full of relentless energy and spirit that can only be fueled by one thing: a fist full of our delicious meat snacks.

Real Meat Protein. Real People. Real Results. THAT is Link Snacks.

We offer:

• A passionate team
• Strong family values
• Career opportunities with a goal to promote from within
• Competitive pay including a bonus plan
• Great benefits including a medical plan, dental plan and vision plan
• Paid Time Off (PTO) and holiday pay
• Discounted product

Hours:
Monday
-Thursday 4:30 pm-3 am

Summary:

The incumbent supports implementation of GMP, SOP, SQF, and performs plant-wide auditing functions. Completes documentation and carries out responsibilities in accordance with company policies and procedures.

Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Essential Duties and Responsibilities include the following:

Safety:

• Perform all duties within OSHA and company safety standards; LOTO, wear PPE and maintain safety equipment.
• Maintain a safe, clean and organized work area.
• Immediately report all accidents and deficiencies to the lead/supervisor/manager.
• Ensure safety devices are installed and working properly.
• Monitor work environment for general food safety hazards.

Communication

• Communicate with coworkers and leaders in an effective, timely manner.
• Keep lead/supervisor informed daily of problems incurred during the shift.
• Suggest improvements; continuously improve the quality of all support activities.

Duties

• Follow good manufacturing practices and FSQ training, along with company SOP’s. Observe team members to ensure compliance; coach as necessary.
• Perform pre-op – depending on time, scheduling and production.
• Review of documentation for accuracy and completeness.
• Record deviations/issues into compliance tracker and inform lead/supervisor
• Review/Close out hold tags as necessary- list should be printed off daily, hold tags must be accounted for; report missing hold tags to lead/supervisor.
• GMP, SOP, SQF, Prerequisite program maintenance - accuracy, completeness, implementation; aligned with review of production paperwork, verifications, calibrations, and counseling, etc.
• Perform quality inspections on products and enter data into electronic forms/hand written form.
• Implement corrective actions on deviations found during quality inspections.

General

• Must demonstrate the Jack Link’s Values:
  Be Real
  - Relationship Driven – Stewardship
  - Speed Matters
  -…