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Food Safety Consultant; FSIS-FSVP

Job in Northern, Floyd County, Kentucky, USA
Listing for: Omegafss
Full Time, Contract position
Listed on 2026-09-18
Job specializations:
  • Quality Assurance - QA/QC
    Regulatory Compliance Specialist, Food Quality & Safety
Salary/Wage Range or Industry Benchmark: 60 - 110 USD Hourly USD 60.00 110.00 HOUR
Job Description & How to Apply Below

Food Safety Consultant (FSIS/FSVP/VQIP)
Food Safety & Regulatory Consultant (Contract Position)

Location:

East Coast (with regional travel as needed)

Company:
Omega Consulting

About Omega Consulting

Omega Consulting partners with food industry organizations nationwide to strengthen food safety, compliance, and operational systems. We are seeking an experienced Food Safety & Regulatory Consultant for a contract position supporting client operations on the East Coast.

What You'll Do

As a Food Safety & Regulatory Consultant, you will:

  • Provide consulting support for USDA FSIS inspection readiness.
  • Draft and review facility layouts, inspection flows, and SOPs
    .
  • Advise on temperature control, labeling, traceability, and sanitation practices
    .
  • Lead consulting for the design and implementation of new food packaging lines.
  • Conduct risk assessments, zoning evaluations, and regulatory impact reviews under BRCGS standards.
  • Develop and update food safety plans, SOPs, PRPs, traceability systems, and staff training programs
    .
  • Prepare clients for audits and certifications
    .
  • Communicate effectively with regulators, auditors, and client leadership teams.
What We're Looking For:
  • Bachelor's or Master's degree in Food Science, Food Safety, or related field.
  • Strong knowledge of USDA FSIS regulations and BRCGS certification standards
    .
  • Experience with regulatory compliance, packaging line implementation, and food safety program management
    .
  • Excellent communication and documentation skills.
  • Prior consulting experience strongly preferred.
Why Work With Us
  • Making a measurable impact on client operations.
  • Delivering excellence in food safety and compliance.
  • Providing flexible opportunities for experienced professionals.
  • Building long-term partnerships across the food industry.
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