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Lead Cook: Team Leader in Food Prep & Safety

Job in Northern, Floyd County, Kentucky, USA
Listing for: Aramark Corporation
Full Time position
Listed on 2026-08-15
Job specializations:
  • Restaurant/Food Service
    Cook & Chef
Salary/Wage Range or Industry Benchmark: 22 - 26 USD Hourly USD 22.00 26.00 HOUR
Job Description & How to Apply Below
Location: Northern

Aramark Corporation is seeking a Lead Cook to prepare food per standard recipes and guidelines while adhering to safety and sanitation protocols. The role may involve supervising staff and adjusting duties by location.

The individual should handle kitchen equipment safely and contribute to a positive guest experience. Responsibilities include supervising daily activities, training staff, following production guidelines, and ensuring food safety and quality across all dishes.

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