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Winter Seasonal Line Cook - Training & Fast-Paced Kitchen
Job in
Northern, Floyd County, Kentucky, USA
Listed on 2026-08-21
Listing for:
Brundage
Full Time, Seasonal/Temporary, Apprenticeship/Internship
position Listed on 2026-08-21
Job specializations:
-
Restaurant/Food Service
Seasonal / Summer, Cook & Chef
Job Description & How to Apply Below
Brundage in McCall, seeking a Winter Seasonal Line Cook to join the Back of the House. You will train in kitchen operations, gain on-site education, and enhance your skills alongside a collaborative team. Line cooks support all BMR F&B outlets based on business needs.
Responsibilities include cooking and preparing menu items, stocking the line, portioning, maintaining cleanliness, and thriving in a fast-paced setting while taking instruction and feedback constructively.
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