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Hotel Kitchen Cook - Growth, Flexible Hours & Benefits

Job in Northern, Floyd County, Kentucky, USA
Listing for: Hospitality Ventures Management Group
Part Time position
Listed on 2026-08-21
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Culinary, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 - 42000 USD Yearly USD 30000.00 42000.00 YEAR
Job Description & How to Apply Below
Location: Northern

Hospitality Ventures Management Group (HVMG) is seeking a Cook to prepare high-quality meals in a fast-paced hotel kitchen, following standardized recipes and presentation guidelines. You will work closely with the culinary team to ensure timely, safe, and delicious food service for guests.

This role requires attention to detail, reliability, and a passion for hospitality. Eligible to work in the United States; flexible schedule including evenings and holidays may be needed; benefits include

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