×
Register Here to Apply for Jobs or Post Jobs. X

Sandwich Maker

Job in Northern, Floyd County, Kentucky, USA
Listing for: flour bakery
Part Time, Seasonal/Temporary position
Listed on 2026-08-21
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 20 - 24 USD Hourly USD 20.00 24.00 HOUR
Job Description & How to Apply Below
Location: Northern

Sandwich Maker - Flour Cambridgeport - 40 Erie Street, Cambridge, MA

Do you like to eat award winning baked goods and sandwiches?

Do you like working on a great team in a wonderful environment?

If so, we have the opportunity for you! Flour Bakery + Cafe is looking for exceptional sandwich makers for our growing team! This is a great position for experienced line cooks or prep cooks.

You’ll be making sandwiches accurately and with speed while interacting with guests and giving great hospitality.

Day-to-day Performance Expectations:
  • Provide exceptional customer service while working quickly and efficiently as a team
  • Follow assembly instructions accurately and thoroughly to ensure each sandwich is consistent and delicious!
Skills for

Qualification:
  • Previous experience in a fast-paced food service environment
  • You must have flexible availability to work afternoons and weekends, and desire to work at least 24 hours a week.
  • Applicants must be enthusiastic, hard working, possess strong guest service skills, and be comfortable working in a professional kitchen environment.
  • We are seeking self-motivated employees who work well in a fun, positive, fast-paced team environment with possibilities for advancement.
  • We ask for a minimum commitment of one year for sandwich makers, and unfortunately, we do not offer seasonal or temporary work.
Physical Requirements:
  • Be prepared to be on your feet all day. This is a physically active role.
  • Ability to stand for long periods, walk, sit, push, pull, reach, and lift < 50 lbs. without assistance
  • Ability to operate equipment such as ovens, grills, knives and other kitchen equipment and utensils
Work Environment:
  • Must be able to work in an environment with loud noises, machinery, and at times, tight spaces.
  • Must be able to work around various aromas and fluctuating temperatures (at times, you could be in a freezer and/or hot kitchens, etc.)
  • We do our best not to cross-contaminate anything containing gluten. However, there may be gluten in the air  do our best to accommodate any staff allergy requests.
Compensation:

This position has an average starting compensation of $20-$24 per hour (base wage of $15 + $5-9 per hour in pooled tips). The starting pay rate for this position is $15, but the total pay range is $15-$19.86.

Additional Information:

Flour offers a fantastic work environment, an unparalleled commitment to training to make you a better team member (plus all the pastries you can eat)! We offer benefits such as health/dental/vision insurance, 401k with a generous match, paid vacation/sick time, and a great staff meal policy. We offer a real commitment to growth - both in your skill/knowledge and growing into more senior positions if that is an interest of yours!

#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary