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Culinary Specialist — Food Prep & Quality Leader

Job in Monticello, Wayne County, Kentucky, 42648, USA
Listing for: Aramark
Full Time position
Listed on 2026-08-22
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 27000 - 38000 USD Yearly USD 27000.00 38000.00 YEAR
Job Description & How to Apply Below
Location: Monticello

Aramark in Monticello, KY is seeking a Culinary Specialist - Mountain Ridge-Food to assist the manager with food preparation, sanitation, and kitchen safety. You will help maintain daily reports and ensure quality and timely meals.

The role requires the ability to work quickly under pressure, follow instructions, and adhere to food safety regulations. Training and a Food Service Certificate may be required; you will be part of a team delivering meals on schedule.

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