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Line Cook Pro: Prep, Plate & Fast-Paced Kitchen

Job in Northern, Floyd County, Kentucky, USA
Listing for: Sant Ambroeus Hospitality Group
Full Time position
Listed on 2026-08-30
Job specializations:
  • Restaurant/Food Service
    Cook & Chef
  • Hospitality / Hotel / Catering
    Cook & Chef
Salary/Wage Range or Industry Benchmark: 42000 - 52000 USD Yearly USD 42000.00 52000.00 YEAR
Job Description & How to Apply Below
Location: Northern

Sant Ambroeus Hospitality Group in New York City is seeking a prep cook to support kitchen operations under the chef's direction. You will weigh, measure, mix ingredients, season and cook foods, and help with plating in a fast-paced environment.

The role requires basic food-handling skills, strong time management, and the ability to work well with a team under pressure. English communication is essential for clear direction and service flow. ADA accommodations available upon request.

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