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Kitchen Expo

Job in Northern, Floyd County, Kentucky, USA
Listing for: Glass & Vine
Full Time position
Listed on 2026-09-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering, Food Runner
Salary/Wage Range or Industry Benchmark: 28000 - 36000 USD Yearly USD 28000.00 36000.00 YEAR
Job Description & How to Apply Below

Benefits:

  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance
  • Company parties
  • Dental insurance
  • Employee discounts
  • Tuition assistance

Bayshore Club is a beautiful waterfront restaurant located in the heart of Coconut Grove. Our establishment offers a unique dining experience with stunning views of the bay, a diverse menu of fresh food, and a commitment to providing exceptional hospitality.

Job Summary:

We are seeking a reliable and detail-oriented Expo to join our team. The Expo plays a crucial role in ensuring that all dishes leaving the kitchen are prepared to perfection and meet our high-quality standards. You will be responsible for organizing and garnishing plates, coordinating with kitchen staff, and ensuring orders are accurate and timely before they are served to our guests.

Key Responsibilities:
  • Collaborate with the kitchen staff to ensure orders are prepared correctly and in a timely manner.
  • Check the accuracy and presentation of each dish before it leaves the kitchen.
  • Garnish and plate dishes according to the restaurant's standards.
  • Ensure that each order is complete, including sides, sauces, and any special requests.
  • Communicate with servers to ensure that they pick up the correct orders for their tables.
  • Maintain a clean and organized work area.
  • Assist with restocking necessary items in the expo area.
  • Work closely with the front-of-house and back-of-house teams to ensure efficient and smooth service.
  • Adhere to food safety and sanitation standards.
  • Provide exceptional customer service and address any guest concerns or special requests.
Qualifications:
  • Prior experience in a similar role in a high-volume restaurant is preferred.
  • Strong attention to detail and a keen eye for presentation.
  • Ability to work in a fast-paced environment and handle high-stress situations.
  • Excellent communication and teamwork skills.
  • Knowledge of food safety and sanitation guidelines.
  • A positive attitude and a commitment to providing outstanding guest experiences.
  • Availability to work evenings, weekends, and holidays.

If you are a dedicated and detail-oriented individual with a passion for providing exceptional service, we'd love to have you join our team at Bayshore Club.

Grove Bay is an E-Verify and equal opportunity employer, you must show proof of eligibility to work in the U.S.

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