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Dune Attendant

Job in Northern, Floyd County, Kentucky, USA
Listing for: Gate Hospitality Group
Full Time position
Listed on 2026-09-16
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff, Cafe / Restaurant, Barista
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff, Cafe / Restaurant, Barista
Salary/Wage Range or Industry Benchmark: 21000 - 30000 USD Yearly USD 21000.00 30000.00 YEAR
Job Description & How to Apply Below
Location: Northern

Join an award-winning team at Ponte Vedra Inn & Club, one of Northeast Florida's premier luxury resorts. We are seeking a friendly, energetic, and service-oriented Dune Attendant to work in a beautiful oceanfront setting.

This is a year-round position offering the opportunity to create memorable experiences for our members and guests while enjoying one of the resort's most scenic locations.

What’s in It for You?
  • Competitive pay
  • Flexible scheduling
  • Resort discounts
  • Company-provided uniforms
  • Complimentary uniform dry cleaning
  • Five Diamond service training and certifications
  • Career development and advancement opportunities
  • And much more!
Essential Responsibilities
  • Greet members and guests warmly and provide attentive, professional service.
  • Take food and beverage orders accurately and efficiently.
  • Prepare and serve menu items according to established standards.
  • Process cash and credit-card transactions accurately.
  • Maintain a clean, organized, and fully stocked work area.
  • Replenish food, beverages, condiments, utensils, and supplies as needed.
  • Follow all food-safety, sanitation, and responsible-service procedures.
  • Monitor product quality, freshness, and presentation.
  • Assist with opening and closing responsibilities.
  • Maintain the cleanliness and appearance of the Dune House and surrounding service area.
  • Respond promptly to member and guest requests.
  • Communicate effectively with culinary, food and beverage, and resort teams.
  • Perform additional duties as assigned.
Qualifications
  • Previous food and beverage, hospitality, or customer-service experience preferred.
  • Friendly, professional, and outgoing personality.
  • Strong communication and guest-service skills.
  • Ability to accurately handle payments and operate a point-of-sale system.
  • Ability to work independently in a fast-paced environment.
  • Ability to stand for extended periods and lift supplies as required.
  • Ability to work outdoors and in varying weather conditions.
  • Flexible availability, including weekends and holidays.
Benefits
  • Vacation pay, holiday pay, and sick leave
  • Medical, dental, and supplemental insurance
  • 401(k)
  • Employee Café
  • Resort discounts
  • Company-provided uniforms and complimentary dry cleaning

Ponte Vedra Inn & Club is an Equal Opportunity Employer and a Drug-Free Workplace. We provide equal employment opportunities without regard to race, color, national origin, religion, sex, age, marital status, disability, or any other status protected by applicable law.

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