Raw Bar and Sushi Attendant

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Hourly Providence, RI, US

The Providence Oyster Bar located on Federal Hill is looking for new team members!

Duties and Responsibilities

• Prepare ingredients and garnishes for service.
• Prepare menu items in a timely and efficient manner, upholding the appropriate temperature and consistency.
• Be mindful and safety cautious while shucking oysters.
• As assigned, assist with food preparation, kitchen line, and dishwashing.
• Uphold the food quality including cooking temperatures and plate presentation.
• Be aware of contamination on reported allergies.
• Uphold the raw bar cleanliness standards including sanitizing surfaces.
• Adhere to the Health Department standards at all times within all kitchen operations. Immediately, report any concerns with the manager.
• Uphold the FIFO (First In, First Out) process to include all products are appropriately dated.
• Uphold the refrigerator food storage safety measures to include product placement and temperature logs.
• Report inventory and product needs to the manager.
• Uphold the company's policies and procedures.
• All other assigned duties.

Some Benefits Include

• Employee Shift Meal and Discount Program
• Medical, Dental, Vision insurance for full time staff members
• Paid Time Off through Rhode Island Sick and Safe Leave