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Chick-fil-A Team Member

Job in Northern, Floyd County, Kentucky, USA
Listing for: Chick-fil-A Southbay San Diego
Full Time position
Listed on 2026-09-21
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food Runner, Catering
Salary/Wage Range or Industry Benchmark: 21000 - 26000 USD Yearly USD 21000.00 26000.00 YEAR
Job Description & How to Apply Below
Location: Northern

Overview:

As a Chick-fil-A Team Member, you will play a crucial role in delivering exceptional customer service and maintaining the high standards of quality and cleanliness that Chick-fil-A is known for. You will be responsible for performing various tasks in the front-of-house and back-of-house operations, ensuring that every guest has a positive dining experience.

Key Responsibilities:

Customer Service:
  • Greet customers with a warm and friendly attitude.
  • Take and process customer orders accurately and efficiently.
  • Address customer inquiries and resolve any issues or complaints with professionalism.
  • Maintain a positive and enthusiastic demeanor while interacting with guests.
Food Preparation:
  • Prepare food items according to Chick-fil-A's recipes and standards.
  • Assemble and package food orders for dine-in, drive-thru, or delivery.
  • Ensure all food products are handled and stored properly to maintain quality and safety.
Cleanliness and Maintenance:
  • Keep work areas, dining areas, and restrooms clean and organized.
  • Follow proper sanitation and safety procedures in food handling and preparation.
  • Perform routine cleaning tasks, including washing dishes and utensils, and disposing of waste.
Team

Collaboration:
  • Work collaboratively with team members to ensure smooth and efficient operations.
  • Communicate effectively with colleagues and supervisors to address any operational needs or concerns.
  • Assist in training new team members as needed.
Qualifications:
  • Customer Service

    Skills:

    Excellent interpersonal and communication skills with a focus on customer satisfaction.
  • Attention to Detail:Ability to follow recipes and procedures accurately while maintaining high standards of quality.
  • Teamwork:Willingness to work as part of a team and support colleagues.
  • Flexibility:Availability to work various shifts, including evenings, weekends, and holidays.
Preferred Qualifications:
  • Previous experience in a customer service or food service role is a plus but not required.
  • Basic knowledge of food safety and sanitation practices.
Benefits:
  • Competitive pay
  • Opportunities for advancement
  • Flexible scheduling
  • Free meals at work
  • Closed Sundays
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