Food & Beverage Specialist; Per Diem) SF

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Chief is the only membership network that offers senior women leaders a vetted community, 1:1 and peer group coaching, exclusive Clubhouses, executive education from the Wharton School of Business, and more. As the largest community of multihyphenate leaders, our members represent more than 10,000 companies, including 67% of the Fortune 100. More than 44% of Chief Members hold C-Suite positions.

We exist to create more possibilities for women's power. The Chief experience is designed to provide the community, knowledge, and support women need to lead on their own terms, whether they're senior C-Suite or executive leaders, founders, solopreneurs, or in career transition.

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Founded in 2019, Chief is backed by renowned investors including CapitalG, General Catalyst, Inspired Capital, and Primary Ventures. Our network brings women in leadership together to share their ideas, insight, and influence, and the power of what we're doing is felt by every member of our team. Our workplace is built on being real and respectful. We help grow careers, maintain our team's wellbeing, and give everyone a seat at the table.

We build teams where diverse voices, identities, perspectives, and experiences are represented and celebrated. Read more about working at Chief:

The Food & Beverage Specialist (Per Diem) serves members and their guests in a warm, accommodating, professional manner, creating a consistent and positive clubhouse experience. This is a per diem, on-call role
: you'll be part of a pool of per diem team members who are called on to support clubhouse operations, meeting rooms, and events as needed. Hours are not guaranteed and will vary week to week based on business needs. This team member must provide a consistent level of service that meets company standards and exceeds member expectations, while upholding the values and mission of Chief.

• This is a dynamic, multi-functional position centered on desk coverage, member check-ins, and overall clubhouse support.

• Greet members and guests warmly, take food and beverage orders promptly, and provide knowledgeable recommendations.

• Prepare and serve food and beverages, including specialty coffees, cocktails, wine, and non-alcoholic drinks; run and clear all F&B items.

• Assist bartenders during peak times.

• Provide food and beverage service for meeting rooms and events, ensuring requests are met promptly, and rooms and service stations are properly stocked and set up.

• Help prepare and set up events, including arranging furniture and decorations, and assist with breakdown and cleanup afterward.

• Maintain up-to-date knowledge of all food and beverage offerings, including allergens and presentation.

• Assist with food preparation and plating for daily and event menus.

• Ensure compliance with DOH and company sanitation standards; label and store all products following FIFO and DOH regulations.

• Maintain cleanliness and organization of all clubhouse areas, including the bar, kitchen, dining areas, meeting rooms, and common spaces.

• Support dishwashing, trash disposal, and overall kitchen organization.

• Handle member questions or concerns, escalating to the Clubhouse Manager when needed.

• Implement cost-saving strategies to enhance profitability while maintaining quality.

• Knowledgeable about standard culinary techniques, protocols, and restaurant/F&B service operations.

• Experience working…