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Key Holder​/Barista; Part-Time Sheraton Vistana Villages Marketplace

Job in Northern, Floyd County, Kentucky, USA
Listing for: Event Network, Inc.
Full Time, Part Time position
Listed on 2026-09-23
Job specializations:
  • Restaurant/Food Service
    Cashier, Barista, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 26000 - 32000 USD Yearly USD 26000.00 32000.00 YEAR
Job Description & How to Apply Below

The Role:

As a Barista Sales Associate and Keyholder in our Coffee Marketplace, you’ll be a vital part of daily operation by crafting delicious beverages, engaging with guests, and supporting store activities to create memorable experiences. This role is perfect for someone who thrives in a fast-paced environment, loves coffee and food, and is passionate about delivering exceptional guest service in a fun, dynamic setting.

What You’ll Do:
  • Craft Quality Beverages & Food Offerings
    :
    Prepare and serve coffee, espresso, smoothies, and other café offerings with consistency, quality, and care.
  • Deliver Guest Service: Create warm, welcoming interactions with guests to ensure every visit is memorable.
  • Support Marketplace Operations: Maintain cleanliness, follow food safety standards, and ensure proper sanitation at all times.
  • Engage Guests: Share knowledge of coffee, food items, and marketplace products to enhance the guest experience.
  • Operational Support: Assist with cashiering, stocking, and keeping the store guest-ready at all times.
  • Team

    Collaboration:

    Work alongside leadership and fellow team members to achieve service and sales goals.
  • Merchandising Support: Help present food & beverage and retail products in an appealing, organized way.
What You Bring:
  • Food & Beverage

    Experience:

    Previous barista, food service or retail experience preferred, but a passion for coffee and guest service is essential.
  • Coffee Enthusiasm: Interest in learning about coffee and specialty beverages to create and service them with care.
  • Guest Service Star: Friendly, outgoing, and dedicated to providing exceptional service.
  • Flexibility: Ability to work mornings, evenings, weekends, and holidays as business needs require.
  • Positive Energy: A collaborative, upbeat approach that makes work fun and engaging.
  • Food Safety Awareness: Commitment to following health department standards and proper food handling procedures. A current food handler’s card is preferred, but we will help you obtain one after employment if necessary.
    • Valid Food Handler Certificate in compliance with applicable state and local health department regulations required upon hire or within 30 days of your start date
      . Proof of certification must be submitted to management or Human Resources upon completion.
  • Must Be: 18 years or older to apply
Physical Demands:
  • Frequent standing, walking, and active engagement throughout your shift.
  • Ability to lift and move up to 40 pounds.
  • Occasional reaching, climbing, kneeling, or crouching.
  • We are committed to providing reasonable accommodations to support your success.
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