Shift Supervisor- Airport Job Northern Kentucky USA,Restaurant/Food Service

Location: Northern

Description

CC HOLDINGS GROUP JOB FAIR 2026! JOB FAIR DETAILS Date:
Tuesday, September 29, 2026 Time: 10:00 AM – 2:00 PM

Location:

Lower Level – Baggage Claim Area - Indianapolis International Airport 7800 Col. H. Weir Cook Memorial Drive, Indianapolis, IN 46241 PART-TIME & FULL-TIME POSITIONS AVAILABLE! Several positions are currently open!

Join CC Holdings Group and explore exciting opportunities with our growing team. We are hiring for multiple positions across our airport locations and food-service operations.

CC Holdings Group is an Equal Opportunity Employer. All qualified applicants are encouraged to apply.

We look forward to meeting you on September 29, 2026!

Shift Supervisor Job Type

Full-time, Part-time

Description

We are looking for qualified, friendly, motivated, and detail-oriented Shift Supervisors to join our highly skilled and fast-growing team!

CC Holdings Restaurant Group offers:

Weekly pay
Bonus programs
PTO
Insurance contributions
401(k)
Employee discounts
Growth opportunities

We are a locally owned and operated restaurant group with café locations throughout the Indianapolis area.

At CC Holdings, our team is dedicated to serving both guests and team members through our HEART Culture.

Heartfelt
Efficient
Accountable
Respectful
Team-Oriented

We are hiring Full-Time and Part-Time Supervisors (including Sandwich Artist/Cashier/CSR responsibilities) for our Brands (Java House Bistro, Lift Off, and Shapiros) location at the Indianapolis International Airport.

If you are looking for a fun, fast-paced work environment with growth opportunities, this could be the perfect fit for you.

Schedule & Location Details

This position is located at the Indianapolis International Airport and operates:

Monday through Sunday
Nights and weekends required
5:00 AM – 11:00 PM (shifts vary)

Target Start Date

The anticipated start date for this position can range from late September through December, depending on hiring and onboarding timelines.

Requirements

Position Requirements

Must have a valid driver’s license to obtain an airport parking pass
Supervisory experience in the food industry preferred
Flexible schedule availability required

Responsibilities

Oversees daily shift operations and employee performance
Maximizes customer satisfaction by handling requests and resolving complaints professionally
Maintains a clean, organized, and fully stocked workspace
Ensures smooth daily production and service operations
Performs sandwich artist, cashier, and CSR responsibilities as needed
Prepares sandwiches, wraps, salads, and protein bowls according to Nature’s Table standards
Maintains food safety, sanitation, and quality standards at all times
Processes cash, debit, and credit card transactions accurately
Balances cash drawers and follows all cash handling procedures
Provides excellent customer service and promotes a welcoming environment
Assists with training and mentoring new team members
Supports operations while maintaining company standards and culture

Additional Leadership Responsibilities

Lead the shift from start to finish (opening, mid, and closing shifts)
Set the tone for urgency, hospitality, and professionalism
Ensure proper station coverage and team positioning
Adjust staffing in real time based on business volume
Maintain smooth service flow and prevent bottlenecks at the register, expo, or kitchen

Qualifications

Prior supervisor, sandwich artist, cashier, or CSR experience preferred but not required