More jobs:
Restaurant Food Server
Job in
Northern, Floyd County, Kentucky, USA
Listed on 2026-09-25
Listing for:
Dimensionhospitality
Full Time
position Listed on 2026-09-25
Job specializations:
-
Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Catering, Food Runner
Job Description & How to Apply Below
You are friendly, attentive, and committed to providing excellent service. You understand how to create a warm dining experience, anticipate guest needs, and deliver meals with care and professionalism. If you enjoy working in a fast paced restaurant environment and being part of a strong service team, keep reading.
The RoleAs a Restaurant Food Server, you provide guests with prompt, courteous service while ensuring accuracy, cleanliness, and a positive dining experience. You take orders, deliver food and beverages, and maintain a well organized section throughout your shift.
What You Will Be Doing- Greet guests and provide friendly, professional service
- Take food and beverage orders accurately and enter them into the POS system
- Deliver orders promptly and ensure correct presentation
- Check back with guests and ensure satisfaction throughout the meal
- Maintain cleanliness and organization of your section and service areas
- Assist with resetting tables and supporting teammates as needed
- Follow all safety, sanitation, and service standards
- Communicate effectively with the kitchen and service teams
- Handle payment transactions and follow proper cash handling procedures
- A supportive, team oriented environment
- Opportunities to grow in food and beverage or hotel operations
- A role where you interact with guests and make a daily impact
EOE
Qualifications What Makes You You- Strong customer service and communication skills
- Friendly, professional, and guest focused
- Ability to multitask and work in a fast paced environment
- Reliable, organized, and team oriented
- Comfortable using POS and restaurant systems
- Previous serving experience preferred but not required
- Flexible to work any days of the week, including holidays and weekends
Source:
Dimension Hospitality
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