Night Shift Manager - Front of House
Listed on 2026-09-25
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Restaurant/Food Service
Restaurant Manager, Server/Wait Staff, Catering, Food & Beverage
We have openings for the Night Shift Manager position. The work schedule for this position will be primarily evening and closing shifts within the hours of 2:00pm-11:00pm. Please only apply if you are available to work these hours. Working at Chick-fil-A is more than just a job, it's an opportunity to gain valuable skills and life experience that goes beyond just serving a great product in a friendly environment.
Responsibilities- Leads the front of house portion of the restaurant including staffing, operations, and ensuring guest satisfaction
- Checks in all team members on shift for proper appearance guidelines
- Ensures that all breaks and rotations are handled for the shift, paying close attention to minor labor laws and break scheduling
- Must be proficient at handling and counting cash drawers
- Maintains Speed of Service at or below the established goals and reports results per shift
- Monitor labor productivity and makes adjustments as needed to reach established goals and reports results per shift
- Maintains a clean and safe environment at all times
- Manages call offs and tardies as per store policy
- Completes one food safety audit per shift
- Documents team member infractions
- Works with Catering Director to execute catering orders for the shift
- Open and/or close the restaurant leading the shift as a key holder
- Servsafe Certified (Will complete once hired)
- Is available to Close at least four days per week
- Complete the Accelerate Leadership Development program (Will complete once hired)
- Is reliable and does not call out for scheduled shifts
- Understand, model, and execute the HEARD model for guest recovery.
- Have knowledge of and consistently execute our organization’s mission statement and Core Values
- Understands and helps promote knowledge of the Food Safety 5 and how it applies to their respective area
Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.
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