Shift Manager
Listed on 2026-09-26
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Restaurant/Food Service
Fast Food / Food Service, Restaurant Manager, Food & Beverage, Cafe / Restaurant
Description:
McDonald s Works for Me.
I m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.
The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.
The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You ll fit right in.
Requirements:Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.
Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.
As a Shift Manager, you may be responsible for:
- Food Safety
- Internal Communication
- Inventory Management
- Daily Maintenance and Cleanliness
- Managing Crew
- Quality Food Production
- Exceptional Customer Service
- Safety and Security
- Scheduling
- Training
Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.
Faris McDonald s Benefits:Here are some of the great things we have to offer!
- Competitive wages
- Annual wage reviews
- Free/discounted employee meals
- National Employee Discount
- McD Perks (Discounts across many companies, nationwide)
- Part time and full time positions available
- Medical, dental and vision plans (Once eligibility has been reached)
- Vacations and PTO (Once Eligibility has been reached)
- 401K Company Match Plan (Once eligibility has been reached)
- Flex Pay
This job posting contains some information about what it is like to work in a McDonald s restaurant, but it is not a complete job description. People who work in a McDonald s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald s USA. I understand that this franchisee is a separate company and a separate employer from McDonald s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant.
I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.
I acknowledge that McDonald s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding…
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