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Salad Cook - Kitchen

Job in Northern, Floyd County, Kentucky, USA
Listing for: Kamin Science Center
Full Time position
Listed on 2026-09-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Hotel Kitchen
Job Description & How to Apply Below

Job Summary:

Lambertville Station Inn is seeking an experienced and team-oriented candidate for Salad Cook position.

Responsibilities:
  • Responsible for the preparation and service of various foods in assigned work situations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees.
  • Assists in ordering and receiving, menu development, cost control, waste management, and staff training procedures
  • Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.
  • Maintain assigned work station in a safe and sanitary condition.
  • Handle food in a manner that is consistent with local health department guidelines.
  • Follows recipes, portion controls, and presentation specifications as set by the Executive Chef.
  • Recognize quality standards in fresh vegetables, fish, dairy, and meat products
  • Maintain acceptable standards of personal hygiene.
  • Comply with department’s dress code.
  • Follow safety regulations, reporting injuries or any unsafe conditions and work practices to the supervisor.
  • Attend in-service training and education sessions as assigned.
  • Performs additional responsibilities as requested by the Executive Chef and/or General Manager.
Physical Demands:
Physical, Mental and workplace Environment Conditions
  • The employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hear
  • The employee is frequently required to stand and walk
  • Specific vision abilities required by this job include: close vision, distance vision, color vision & focus
Working Conditions:

Workplace Environment Conditions
  • Kitchen environment
  • Working conditions involve, noise, heat, changes in temperature, kitchen elements, odors, moisture, etc.
  • The noise level in this office is usually moderate to high
Benefits:
  • Medical insurance
  • Paid time off for vacation, sick time
  • Eligible to participate in the company’s 401(k) program with employer matching
  • Discounts on Hotels, Restaurants
We

Offer:
  • Competitive pay
  • Uniform shirt and vest
  • Great discount program

Visit us at

Genesis Hospitality is part of Genesis Global Group and is an equal opportunity employer.

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