Sous Chef - Joël Robuchon - MGM Grand

Location: Northern

## Sous Chef - Joël Robuchon - MGM Grand Apply:
Property - MGM Grand Las Vegas:
Full time:
Posted Today:
279812

Las Vegas, Nevada
** The SHOW comes alive at MGM Resorts International
** Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
** THE JOB:
** Step into a world of culinary excellence at
** Joël Robuchon at MGM Grand**, where precision, artistry, and uncompromising standards define every plate. We are seeking an accomplished
** Sous Chef
** with refined culinary expertise, exceptional leadership, and a passion for delivering an extraordinary dining experience worthy of one of Las Vegas’s most prestigious culinary destinations.

** THE DAY-TO-DAY:
*** Train Master Cooks, Cooks, Pantry Workers and Helpers on job responsibilities
* Ensure requisitions are processed properly and placed in designated area
* Label and date all products to ensure safekeeping and sanitation
* Maintain knowledge, understanding and preparation of base sauces, stocks and soups
* Ensure food quality is superior and take action to correct any irregularities
* Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees
* Assist the Executive Chef by controlling purchasing, receiving, purveyor lists and inventory of all kitchen items
* Prepare and administer kitchen schedule
* Assist Executive Chef by establishing goals and objectives that focus on profit, product and people
** THE IDEAL CANDIDATE:
*** Must be 21 years of age or older
* High School Diploma or GED required
* 2+ years of prior relevant experience as a supervisor/chef in culinary environment
* 5+ Years of prior relevant experience in a high-volume restaurant production as well as in a hotel/casino environment preferred
* Available to work varied shifts, to include weekends and holidays
** THE PERKS & BENEFITS:
*** Wellness incentive programs to help you stay healthy physically and mentally
* Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
* Free meals in our employee dining room
* Free parking on and off shift
* Health & Income Protection benefits (for eligible employees)
* Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community