Starbucks Barista - EWR

On the Gohas elevated the dining and retail experience for travelers by bringing together worldclass hospitality, award winning dining concepts, and forward-thinking technology. With more than 300 unique dining and retail locations across North America’s busiest airports,we’re fueled by a passion for creating exceptional guest experiences—made possible every day by our incredible Crew members.

Onthe Go, people truly come first. We invest in our teams, and foster growth in an exciting, fast-paced environment where everyone can shine.

How we work is just as meaningful aswhatweaccomplish. Our Values—Care, Continuous Improvement, Quality, and Teamwork—guide the way we show up for our guests and for each other. We’re committed to fostering an inclusive, safe, and uplifting workplace where people feel respected, empowered, and encouraged to bring their full selves to work.

Baristas are responsible for delivering the OTG Starbucks experience to all guests and fellow crew members. This job createsagreatexperience by providing guests with prompt service, quality beverages, andproductsandmaintainingaclean and comfortable store environment. To be successful in this role, the barista should enjoy working with others asexhibitedthrough great guest experiences, andbemotivated to keep the store cleaned and stocked.

• Maintain a calm demeanor during high volume or unusual events to ensure smooth store operations and set a positive example for the shift team.
• Assist with new crew training by positively reinforcing successful performance and providing respectful and encouraging coaching as needed.
• Deliver the OTG experience to all guests by prioritizing their needs and connecting with them.
• Maintain a clean and organized workspace to ensure resources are easilylocatedand accessible for the crew.
• Provide quality beverages, whole beans, and food products consistently by adhering to recipe and presentation standards.
• Follow health, safety, and sanitation guidelines for all products.
• Communicate product shortages, equipment issues, or quality of service problems to the manager on duty immediately.
• Maintain a clean, neat, and well-groomed appearance.
• Perform other duties as assigned.

• Must be at least 18 years of age
• Fully conversational in English
• Able to lift 35 pounds in weight
• Must be able to stand for extended periods, stoop, kneel and crouch
• Must be able to work varied hours/days, nights, weekends, holidays, and during inclement weather conditions
• Must be able tooperate kitchen equipment, including espresso machines and grinders, coffee brews ovens, and blenders

We’reproud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.