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Waiter​/Waitress

Job in Northern, Floyd County, Kentucky, USA
Listing for: The Table at Madeley
Full Time position
Listed on 2026-10-05
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Bar/Bartender, Event Staff/ Venue Crew, Food & Beverage
Salary/Wage Range or Industry Benchmark: 17000 - 28000 USD Yearly USD 17000.00 28000.00 YEAR
Job Description & How to Apply Below
Position: Waiter / Waitress
Location: Northern

The Table at Madeley is looking for a friendly, dependable waiter or waitress to provide great service, support a lively guest experience, and help keep our open-air venue running smoothly during concerts, private events, food truck service, and community gatherings.

The Table at Madeley is looking for a waiter or waitress who brings positive energy, strong service instincts, and a guest-first attitude to every shift.

Our venue is a lively open-air gathering place in the heart of Conroe featuring live music, private events, food trucks, community events, and some of the best patio vibes around. This role is ideal for someone who enjoys working with people, can move quickly in a fast-paced environment, and knows how to make guests feel welcome, cared for, and comfortable.

As a waiter or waitress at The Table, you’ll help greet guests, answer questions, take food and drink orders when needed, deliver items accurately, keep guest areas clean and organized, assist with table service, and support the overall flow of service during busy shifts. You should be comfortable working evenings, weekends, concerts, private events, and high-volume venue nights.

The right fit is dependable, personable, team-oriented, and willing to jump in wherever needed. Prior restaurant, hospitality, or event service experience is preferred, but a great attitude, strong work ethic, and willingness to learn matter just as much.

If you love hospitality, live music, community events, and being part of a high-energy local venue, we’d love to hear from you.

Responsibilities
  • Welcome guests with friendly, attentive, guest-first service.
  • Assist guests with seating, ordering, venue questions, and general service needs.
  • Take food and drink orders when needed and communicate them accurately.
  • Deliver food, drinks, and other guest items quickly and correctly.
  • Support bar, food truck, event, and management teams during busy service periods.
Qualifications Must Have
  • Friendly, dependable, and guest-focused.
  • Comfortable working evenings, weekends, concerts, and private events.
  • Able to work in a fast-paced, high-energy environment.
  • Strong communication and customer service skills.
  • Able to stand, walk, and move quickly for extended periods.
Nice to Have
  • Prior restaurant, bar, hospitality, or event service experience.
  • Experience working in a live music venue, patio venue, food hall, restaurant, or event space.
  • Experience with table service, counter service, or high-volume guest service.
  • Familiarity with POS systems, order taking, or guest tabs.
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