Lead Sous Chef — High-End Catering & Kitchen Leadership
Listed on 2026-10-06
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Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Engagement Scholarship in Berea, OH is seeking a seasoned Sous Chef to support daily kitchen operations and a team under the Executive Chef. The role emphasizes high-quality catering and precise food preparation in a fast-paced environment.
The ideal candidate has at least five years of kitchen leadership, holds Serv Safe Manager and allergy certifications, and can coordinate with Catering Manager to deliver exceptional dining experiences across events.
Step into the Lead Sous Chef — High-End Catering & Kitchen Leadership role at Engagement Scholarship in Northern, KY, United States and grow with us.
All applications are reviewed carefully by our team.
The position is based in Northern, KY, United States.
This opportunity is part of our work in Other.
The advertised compensation is 29.000 - 33.000.
We aim to respond to suitable candidates as soon as possible.
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