Seasonal Sous Chef — Mountain Resort Kitchen Lead
Listed on 2026-10-07
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Restaurant/Food Service
Seasonal / Summer, Cook & Chef
Vail Resorts is hiring for winter seasonal Cook positions and related kitchen roles. Begin your journey in a fast-paced mountain environment with strong teamwork and guest service focus.
Starting wage ranges from $22.00/hr to $29.22/hr with full-time hours during the winter season and housing availability. Join a team that emphasizes training, safety, and guest satisfaction while offering extensive employee perks.
The Seasonal Sous Chef — Mountain Resort Kitchen Lead position in the Other field is open for applications.
Full responsibilities and requirements are described in the listing above.
Learn more about the Seasonal Sous Chef — Mountain Resort Kitchen Lead role in the description above.
We appreciate your interest in this position.
Join Vail Resorts and contribute to our ongoing work.
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