Fry Cook - in Fusion Kitchen
Listed on 2026-10-07
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Restaurant/Food Service
Cook & Chef
Location: Northern
Harri is seeking a dedicated Fry Cook for our vibrant Middle Eastern–Mediterranean fusion kitchen. Enjoy a flexible schedule that aligns with the 32-week school term and up to 20 weeks off when school is closed, with a path to summer corporate training for new store openings.
In this role you’ll bread and fry our signature chicken dishes to order, maintain quality, lead daily prep, and work with the team to keep service flowing while upholding strict hygiene standards.
This role, Fry Cook
- Flexible Schedule in Dynamic Fusion Kitchen at Harri, could be your next move.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Fry Cook
- Flexible Schedule in Dynamic Fusion Kitchen role in the description above.
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